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Fideua - Noodle paella — Stock Photo, Image

Fideua - Noodle paella — Photo

The Fideua is a kind of seafood paella, but replacing the rice per a kind of thick short noodles.

 — Photo by efesama

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The Fideua is a kind of seafood paella, but replacing the rice per a kind of thick short noodles.
Fideua - Noodle paella — Stock Photo, Image
The Fideua is a kind of seafood paella, but replacing the rice per a kind of thick short noodles.
Fideua - Noodle paella — Stock Photo, Image
Traditional Valencian Dish. The Paella is the most worldwide well-known Valencian dish, but the gastronomy in this Spanish Region has a large variety of rice dishes. The Black Rice is similar to the seafood paella, but cooked with squid ink.
Arroz Negro - Black Rice — Stock Photo, Image
Traditional Valencian Dish. The Paella is the most worldwide well-known Valencian dish, but the gastronomy in this Spanish Region has a large variety of rice dishes. The Black Rice is similar to the seafood paella, but cooked with squid ink.
Arroz Negro - Black Rice — Stock Photo, Image
Gambas al ajillo, Fried shrimps with garlic. Spanish Tapa. Tapas is a typical spanish appetizer.
Gambas al ajillo - Fried shrimps with garlic — Stock Photo, Image
Traditional Valencian Dish. The Paella is the most worldwide well-known Valencian dish, but the gastronomy in this Spanish Region has a large variety of rice dishes. The Black Rice is similar to the seafood paella, but cooked with squid ink.
Arroz Negro - Black Rice — Stock Photo, Image
Traditional Valencian Dish. The Paella is the most worldwide well-known Valencian dish, but the gastronomy in this Spanish Region has a large variety of rice dishes. The Black Rice is similar to the seafood paella, but cooked with squid ink.
Arroz Negro - Black Rice — Stock Photo, Image
Traditional Valencian Dish. The Paella is the most worldwide well-known Valencian dish, but the gastronomy in this Spanish Region has a large variety of rice dishes. The Black Rice is similar to the seafood paella, but cooked with squid ink.
Arroz Negro – Black Rice — Stock Photo, Image
Esgarrat or esgarraet, is a typical Valencian dish served as starter or appetizer, and made with grilled red pepper, cured-salted cod, garlic, and olive oil.
Esgarraet – Red pepper & cod Salad — Stock Photo, Image
Gambas al ajillo, Fried shrimps with garlic. Spanish Tapa. Tapas is a typical spanish appetizer.
Gambas al ajillo - Fried shrimps with garlic — Stock Photo, Image
Menu in a restaurant. Black rice, steamed mussels, fried calamari and fried schrimps with garlic.
Menu in a restaurant — Stock Photo, Image
Traditional Valencian Dish. The Paella is the most worldwide well-known Valencian dish, but the gastronomy in this Spanish Region has a large variety of rice dishes. The Black Rice is similar to the seafood paella, but cooked with squid ink.
Arroz Negro - Black Rice — Stock Photo, Image

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Usage Information

You can use this royalty-free photo "Fideua - Noodle paella" for personal and commercial purposes according to the Standard or Extended License. The Standard License covers most use cases, including advertising, UI designs, and product packaging, and allows up to 500,000 print copies. The Extended License permits all use cases under the Standard License with unlimited print rights and allows you to use the downloaded stock images for merchandise, product resale, or free distribution.

You can buy this stock photo and download it in high resolution up to 3648x2736. Upload Date: Oct 14, 2012

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