Handi Murg - Marinated chicken in fresh green spices cooked in its own juice — Stock Photo, Image

Handi Murg - Marinated chicken in fresh green spices cooked in its own juice — Photo

Handi Murg - Marinated chicken in fresh green spices cooked in its own juice

 — Photo by manubahuguna

Same Series:

Kerala special kozhi curry - Chicken cooked in a tangy coconut sauce with onion chillies and spices.
Kerala Special kozhi curry - A chicken curry from Kerala — Stock Photo, Image
Chettinad chiken is a spicy chicken dish made by the Chettiars of Tamil Nadu.
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Kozhambu is basically a sambar without dals. Kozhambu contains Chicken as major ingredient.
Kozhambu is a spicy non-veg gravy from Tamilnadu. — Stock Photo, Image
Korma Subzi - Tender diced chicken marinated in tangy masala and cooked with greens (spinach)
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Chettinad chiken is a spicy chicken dish made by the Chettiars of Tamil Nadu.
Chettinad chicken - A chicken preparation from chettinad region — Stock Photo, Image
Kozhambu is basically a sambar without dals. Kozhambu contains Chicken as major ingredient.
Kozhambu is a spicy non-veg gravy from Tamilnadu. — Stock Photo, Image
Chettinad chiken is a spicy chicken dish made by the Chettiars of Tamil Nadu.
Chettinad chicken - A chicken preparation from chettinad region — Stock Photo, Image
Chettinad chiken is a spicy chicken dish made by the Chettiars of Tamil Nadu.
Chettinad chicken - A chicken preparation from chettinad region — Stock Photo, Image
Chettinad chiken is a spicy chicken dish made by the Chettiars of Tamil Nadu.
Chettinad chicken - A chicken preparation from chettinad region — Stock Photo, Image
A home-style tilapia fish prepared with roasted coconut, red chillies, tomatoes and tamarind. The fish itself is buttery soft and absorbs all the flavours of the spices.
Fish Varuthuracha curry - Kerala Style fish curry — Stock Photo, Image
Chicken Seyal is a dish prepared by cooking chicken with spinach, yogurt and spices
Chicken Seyal - Chicken cooked with green leaves — Stock Photo, Image
Andhra Chepala Pulusu is a dish made with fish cooked in tamarind juice and masala. Chapala pulusu contains fish as major ingredient.
Andhra Chepala Pulusu - Fish Cooked in Tamarind Sauce — Stock Photo, Image
A home-style tilapia fish prepared with roasted coconut, red chillies, tomatoes and tamarind. The fish itself is buttery soft and absorbs all the flavours of the spices.
Kerala Style fish curry — Stock Photo, Image
Sindhi chicken curry contains chicken cooked in onion tomato based gravy and fresh spices. It can be served with rice and yogurt
Sindhi chicken - Chicken cooked with tomato and onion gravy — Stock Photo, Image
Korma Subzi - Tender diced chicken marinated in tangy masala and cooked with greens (spinach)
Korma Subzi - Tender diced chicken marinated in tangy masala and cooked with greens (spinach) — Stock Photo, Image
Sindhi chicken curry contains chicken cooked in onion tomato based gravy and fresh spices. It can be served with rice and yogurt
Sindhi chicken - Chicken cooked with tomato and onion gravy — Stock Photo, Image

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You can use this royalty-free photo "Handi Murg - Marinated chicken in fresh green spices cooked in its own juice" for personal and commercial purposes according to the Standard or Extended License. The Standard License covers most use cases, including advertising, UI designs, and product packaging, and allows up to 500,000 print copies. The Extended License permits all use cases under the Standard License with unlimited print rights and allows you to use the downloaded stock images for merchandise, product resale, or free distribution.

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