PhotosVectorsIllustrationsFree PicturesVideosMusic & SFXAI Image GeneratorFree Background RemoverFree Video Background RemoverFree Image UpscalerReverse Image Search
Enterprise
Pricing
Log InSign Up
Plat Principal — Stock Photo, Image

Plat Principal — Photo

Poached guinea fowl stuffed with fois gras, morels, and confit shallot with asparagus, organic roots, leek and potato terrine, truffle puree and sauce perigueux

 — Photo by rohitseth

Stock Image Keywords:

Same Series:

Duo of pheasant and duck with brussel sprouts. Served with turnip, beet and cheese filling.
Pheasant and Duck with Brussel Sprouts — Stock Photo, Image
Tender Ontario Rabbit meat in a dried fruit sauce
Roasted Rabbit Meat — Stock Photo, Image
Roasted duck and chicken breast with pheasant. Pan seared quail crusted with black peppercorn. Served with potato terrine, dundried tomato and pesto.
Roasted Duck and Chicken Breast with Pheasant — Stock Photo, Image
Tofu and grilled pepper terrine. Served with wild mushroom risotto.
Tofu and Grilled Pepper Terrine — Stock Photo, Image
Breaded chicken slices stuffed with sweet peppers and served with asparagus and vegetables
Breaded Chicken and Asparagus — Stock Photo, Image
Breaded chicken slices stuffed with sweet peppers and served with asparagus and vegetables. Drizzled with balsamic vinegar.
Breaded Chicken and Asparagus — Stock Photo, Image
Nova Scotia lobster claw, maple syrup marinated atlantic salmon and roasted pickerel terrine wrapped in proscuitto
Lobster, Salmon and Pickerel Platter — Stock Photo, Image
Steamed scallops with tuna, lemon sole pampiette. Served with vegetables and lobster bisque.
Steamed Scallop with Tuna — Stock Photo, Image
Stuffed turkey served on a bed of wilted spinach. Accompanied by seasonal vegetables.
Stuffed Turkey Dinner — Stock Photo, Image
Loin of lamb covered with rabbit mousse. Served with savory potatoes and baby vegetables.
Loin of Lamb covered with Rabbit Mousse — Stock Photo, Image
Seared Australian loin of lamb, shiraz reduction with pomegranate, braised shank and thyme, eggplant zucchini and tomato baked mousaka, artichoke and feta bake
Fine dining - Entrees — Stock Photo, Image
Lamb chops served with zucchini and peppers
Lamb Chops — Stock Photo, Image
Mouthwatering platter of beef steaks served with mushrooms, red potato, asparagus, broccoli, lime wedge and steak sauce.
Stuffed Beef Steaks — Stock Photo, Image
Steamed salmon stuffed with bok choy. Served with lobster and scallops, butter poached lobster with mango and herbed potatoes and beans.
Steamed Salmon stuffed with Bok Choy — Stock Photo, Image
Steamed red snapper with shrimps. Fillet of salmon with crusted fine herbs and scallops. Crabmeat timbale served with baby vegetables and lobster sauce.
Steamed Red Snapper with Shrimps — Stock Photo, Image
Seared Australian loin of lamb, shiraz reduction with pomegranate, braised shank and thyme, eggplant zucchini and tomato baked mousaka, artichoke and feta bake
Fine dining - Entrees — Stock Photo, Image

Usage Information

You can use this royalty-free photo "Plat Principal" for personal and commercial purposes according to the Standard or Extended License. The Standard License covers most use cases, including advertising, UI designs, and product packaging, and allows up to 500,000 print copies. The Extended License permits all use cases under the Standard License with unlimited print rights and allows you to use the downloaded stock images for merchandise, product resale, or free distribution.

You can buy this stock photo and download it in high resolution up to 2334x2048. Upload Date: Nov 15, 2011

Tools

remove background of picture remove backround from video reverse image searcher ai photo enlarge