Saltimbocca Horizontal — Stock Photo, Image

Saltimbocca Horizontal — Photo

Saltimbocca alla Romana (saltimbocca, Roman-style) which consists of veal, prosciutto and sage cooked in dry white wine and butter. The veal and proscuitto are not rolled-up but left flat.

 — Photo by imagesetc

Same Series:

Studio shot of tasty pasta dish with marinara sauce, cherry tomato and parmesan cheese
Pasta Marinara — Stock Photo, Image
Colorful plate of pasta bolognese with some fresh tomato, parmesan and green salad
Pasta Tagliatelle Bolognaise — Stock Photo, Image
Colorful plate of pasta bolognese with some fresh tomato, parmesan and green salad
Bolognese Pasta — Stock Photo, Image
Penne pasta Carbonara with ham in rich creamy sauce with olive and basil
Penne Carbonara — Stock Photo, Image
Colorful plate of pasta bolognese with some fresh tomato, parmesan and green salad
Carbonara Serving — Stock Photo, Image
Bolognese sauce, known in Italian as ragù alla bolognese, is a meat-based sauce originating from Bologna, Italy
Pasta Bolognese — Stock Photo, Image
Carbonara is an Italian pasta dish and more specifically to Rome, based on eggs, cheese (Pecorino Romano or Parmigiano-Reggiano), bacon (guanciale or pancetta), and black pepper.
Carbonara — Stock Photo, Image
Salmon pasta shot with creamy sauce and olives on white plate. See more italian and healthy
Salmon Pasta — Stock Photo, Image
Spaghetti Carbonara with basil and olive. Close-up studio shot. See more Italian food
Carbonara — Stock Photo, Image
Ravioli are a traditional type of Italian filled pasta. They are composed of a filling sealed between two layers of thin egg pasta dough and are served either in broth or with a pasta sauce.
Homemade Ravioli — Stock Photo, Image
Ravioli are a traditional type of Italian filled pasta. They are composed of a filling sealed between two layers of thin egg pasta dough and are served either in broth or with a pasta sauce.
Pasta Ravioli — Stock Photo, Image
Closeup shot of a flank steak with fries and lots of leafy greens
Steak — Stock Photo, Image
Meat dish covered with rich dark sauce served with rice and garnish
Dark Sauce — Stock Photo, Image
Ravioli are a traditional type of Italian filled pasta. They are composed of a filling sealed between two layers of thin egg pasta dough and are served either in broth or with a pasta sauce.
Ravioli CLoseUp — Stock Photo, Image
Speghetti Carbonara with basil and olive. Tilted studio shot
Spaghetti Carbonara — Stock Photo, Image
Carbonara is an Italian pasta dish and more specifically to Rome, based on eggs, cheese (Pecorino Romano or Parmigiano-Reggiano), bacon (guanciale or pancetta), and black pepper.
Pasta Carbonara — Stock Photo, Image

Usage Information

You can use this royalty-free photo "Saltimbocca Horizontal" for personal and commercial purposes according to the Standard or Extended License. The Standard License covers most use cases, including advertising, UI designs, and product packaging, and allows up to 500,000 print copies. The Extended License permits all use cases under the Standard License with unlimited print rights and allows you to use the downloaded stock images for merchandise, product resale, or free distribution.

You can buy this stock photo and download it in high resolution up to 4147x2765. Upload Date: Mar 24, 2014