Tenga - A popular dish from Assam. — Stock Photo, Image

Tenga - A popular dish from Assam. — Photo

Tenga, is mashed fermented bamboo shoot, sometimes pickled in mustard oil and salt. The 'Tenga' is mostly made with tomatoes, either grated or finely chopped, to make the base of the gravy.

 — Photo by manubahuguna

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